1037 Broadway Brooklyn NY
Hours: m-f 8am-4pm | sat-sun 9am-6pm | 718-975-7044
![Our Flagship storefront at 1037 Broadway [in Bushwick] is where the magick happens. Stop in for a coffee / tea & morning pastry — or settle in for breakfast, lunch, and an afternoon treat. This is also your default pick-up location for custom ca…](https://images.squarespace-cdn.com/content/v1/55de3708e4b04c8d44c0a827/1598065343948-ZQ4UEPX0PCBDNZ6IRLAI/BW_storefront.jpg)
Our Flagship storefront at 1037 Broadway [in Bushwick] is where the magick happens. Stop in for a coffee / tea & morning pastry — or settle in for breakfast, lunch, and an afternoon treat. This is also your default pick-up location for custom cakes or specialty orders. (Pick-up from other locations available upon request). We offer free WiFi, welcome well-behaved dogs, and have generous sidewalk seating for both large and small groups.
daily pastry
Croissants:
Plain 4 | Chocolate 5 | Almond 6 | Everything Croissant with jalapeño cream cheese | 5
- Fruit Danish | 4
- Muffins *gluten free available | 3
- Scones | 3
- Cinnamon Roll with Candied Pecan | 4
- Raspberry Oat Bar *GF | 4
- Chocolate-pecan Oat Bar *GF | 4
- Pinwheel Jalapeno chorizo or walnut pesto | 3 * our vegan ‘chorizo’ contains cashews
- Old Fashioned Doughnut | 3 || Donut Holes | .75
Choose from classic, chocolate, apple-cider, carrot cake, lemon-poppy
- Classic Brownie | 4
- Brownie Deluxe | 5 *favorites include Rocky Road, Salted Caramel, and Chocolate Chip Cookie Dough
- Bundt Cake flavors rotate | 4 per slice 35 per cake
- Chocolate Chip Cookie Sammy | 4 *gluten free available
- Oatmeal Cream Pie *GF | 4
- Rice Crispy Treat with peanut butter and chocolate ganache *GF | 4
- Cupcakes (flavors vary) | 3
- Rotating tarts, pies, cheesecakes and more depending on daily production
- Doughssant 7 *WEEKENDS ONLY
Bagels and Toast:
- Bagel 2 | with tofu cream cheese | 3
- Avocado Toast with cashew spread on sourdough | 7
- Scramocado Toast avocado toast topped with Preesa’s classic tofu scram | 11
- Figgy Toast with almond ricotta, sliced figs, lavender, arugula, and agave | 8
- PB Crunch & Jam peanut butter, sliced banana, granola crumble, and agave on sourdough | 8 add jam +1
Bowls and Burritos:
- Granola or Oatmeal *Gluten Free | 4 add fruit +1 | add yogurt +1
**both contain tree nuts
- Scrambowl/ Scramburrito | 12
with Preesa’s classic tofu scram (zucchini, red bell pepper, mushrooms, secret spice blend), potatoes, tomatoes, avocado, and kale in a bowl or grilled burrito. *bowl comes with toast
- Scram de la Casa Linda | 12
black bean-chipotle tofu scram with zucchini, red bell pepper, corn, avocado, and chipotle mayo in a bowl or grilled burrito. *bowl comes with toast
- Quinoasome | 12
grilled quinoa bowl loaded with coconut-crusted cauliflower, sweet potatoes, zucchini, bell pepper, baby bok choy, and avocado with peanut sauce in a bowl or GF wrap.
Signature Sandwiches:
- Scram on bread |8 Preesa’s classic tofu scram on toasted sourdough
- Balsamic Yam Sammy | 8 with cashew spread & arugula on a warm croissant
- Wahini | 12 Sweet Hawaiian bbq with sweet peppers, grilled pineapple & coleslaw on focaccia
- The Carolina | 12 Charleston style bbq jackfruit with apple-carrot slaw & dill pickle on pressed focaccia | 10
- Smokey Maple Tofu | 8 with avocado & tomato on toasted sourdough
- Egg Salad Sammy | 8 Dill tofu with black salt, pickled beets & spinach on toasted sourdough
- Pesto Mutt | 12 Walnut pesto, grilled zucchini, sundried tomatoes, Mutzarella (macadamia nut-based mozzarella) on pressed focaccia
- Caprese on Bread | 8 with Cheezehound Mutzarella (macadamia nut-based mozzarella), tomatoes, basil & balsamic glaze on focaccia
Specials:
- Bis'cats & Gravy 8 (+4 for kale and potatoes)
- Scram with Potatoes | 12 Preesa’s classic scram with grilled fingerlings and side of toast
- Scramocado Press | 10 Preesa’s classic scram with cashew spread and avocado on pressed focaccia
- Seattle Burger | 12 beet-pea patty with grilled shallots and mushrooms, espresso aioli & arugula on pressed ciabatta + side of potatoes
- Caprese | 14 with Cheezehound Mutzarella (macadamia nut-based mozzarella), tomatoes, basil, balsamic glaze, arugula, walnuts, sliced figs, and a side of crostini
A & A S T A C K H O U S E
- Pancakes | 5 short stack | 7 tall stack
Build your perfect stack! Add: berry compote +1 | chocolate ganache +1 | caramel sauce +1 | candied pecans +1 | peanut butter +.50 | sweet cream cheese +1 | coconut whip +1
- Bananas Foster French Toast | 9
Add sweet cream cheese and candied pecans for +3
- Asparagus Omelette (GF) | 12
Chickpea omelette with bell pepper, Serrano, zucchini, kale, tomato, and garlic mushrooms over baked asparagus
- Hot Pocket | 7
House sausage & cheese with eggy tofu scram in a puff pastry hand pie
- Polenta Melt | 11
Grilled polenta, house sausage, cheddar, avocado, tomato, spinach on an English Muffin
- Hash Browns | 6
Shaved and grilled potatoes with rosemary and chives
Sides:
- Potatoes 5
- Scram 5
- Egg Salad 5
- Bagel Chips & Carrot Hummus 6
- Apple-Carrot-Raisin Slaw 3
- Toast 2
- Fruit & Yogurt 3
- Avocado 3
- Mutzarella 3
- Almond Ricotta 3
*gluten free bread options available for all sandwiches
magick city
37 box st Brooklyn NY 11222
hours: m-f 8am-4pm | sat-sun 9am-6pm
Our new Greenpoint location has finally arrived! We are an open-air coffee bar with generous curbside seating and an all-day menu featuring old and new Whiskers favorites as well as other in-house brands including Mombucha and frozen treats by Mom&Icepops.
B r o o k l y n W h i s k e r s x M a g i c k C i t y
we are open 8-4 m-f | 9-6 sat-sun
- Magick Bowls | 14
Scrambowl [or burrito] Preesa’s classic tofu scram with grilled fingerlings, steamed kale, tomatoes, and avocado *bowl comes with toast
Scram de la Casa Linda Bowl [or burrito] black bean-chipotle tofu scram with corn, bell pepper, zucchini, and jalapeño + chip mayo and avocado *bowl comes with toast
Quinoasome | Quinoa, coconut-crusted cauliflower, sweet potato, sweet peppers, zucchini, baby bok choy topped with coconut & red-pepper peanut sauce
Balsamic Yambowl baked balsamic yam medallions, roasted chick-peas, quinoa, and candied pecans with a spinach & arugula salad and cashew-lemon dressing
Lasagna Bowl house marinara, pasta, cashew-ricotta, and lentils topped with Cheezehound Mutzarella, basil, and a side of focaccia crostini *contains nuts
- Magick Toasts
Avocado Toast | 7 with cashew spread on sourdough
Scramocado Toast | 11 Avocado toast topped with Preesa’s classic scram
La Linda Nueva York | 12 Linda scram on an everything bagel, open-faced with butter and avocado
Figgy Toast | 8 with almond ricotta, sliced figs, lavender, arugula, and agave on toasted sourdough
PB Crunch and Jam | 7 (+1 for jam) smooth peanut butter, sliced bananas & granola crumble on toasted sourdough with a lash of agave
Bananas Foster French Toast | 9 (+3 for sweet cream cheese and candied pecans) sourdough french toast smothered in coconut-caramel sauce and bananas, grilled then baked to order
- Whiskers Signatures
Bis’cats & Gravy | 8 (+4 for kale & potatoes) house coconut milk biscuits with rosemary, smothered in our sweet & savory 5 spice gravy
Scram Slam | 10 eggy tofu scram, Cheese, walnut-maple sausage, and maple-garlic aioli on choice of ciabatta or bun [choose from Violife cheddar, Violife provolone, or + $2 for Mutzarella]
Egg Salad Sandwich [or bowl] | 8 eggy tofu salad with pickled beets and spinach on toasted sourdough
Seattle Burger | 12 house beet & oat patty with grilled shallots and mushrooms, arugula, and espresso aioli on choice of ciabatta or bun . served with potatoes
Smokey Maple Tofu | 8 marinated tofu, tomato & avocado on toasted sourdough
Wahini | 12 Hawaiian style pulled bbq jackfruit with grilled pineapple, sweet peppers, and purple slaw on focaccia
Carolina | 12 Charleston style mustard bbq with jackfruit, apple-carrot slaw, and dill pickles on focaccia
- Bagels / Granola / Oatmeal
Bagel | 2 (+1 for cream cheese) available toppings: cucumber +.50 | tomato +.50 | shallots +.50 | greens +.50 | roasted carrot hummus +2 | cashew spread +1 | pickled beets +.50 | egg salad +3
Granola or Oatmeal (GF) | 4 add fresh berries +1 / add plant-based yogurt *may contain nuts +1
- Sides
Roasted Fingerlings | 5
Classic Scram | 5 Preesa’s signature recipe with diced zucchini, red bell pepper, & mushrooms
Linda Scram | 5 Black bean chipotle tofu scram with zucchini, red bell pepper, and jalapeño
Egg Salad | 4 classic eggy tofu salad
Apple-carrot slaw | 4 sliced apples & carrots with raisins in a tangy apple-cider vinegar dressing
daily pastry
Croissants:
Petite Plain 3 | Petite Chocolate 4 | Petite Almond 5 | Everything Croissant with jalapeño cream cheese | 5
- Fruit Danish | 4
- Muffins *gluten free available | 3
- Scones | 4
- Cinnamon Roll with Candied Pecan | 4
- Pop tarts | 5
- Coffee Cake | 5
- Raspberry Oat Bar *GF | 4
- Chocolate-pecan Oat Bar *GF | 4
- Pinwheel Jalapeno chorizo or walnut pesto | 3 * our vegan ‘chorizo’ contains cashews
- Old Fashioned Doughnut | 3 / Donut Holes | .75
Choose from classic, chocolate, apple cider, seasonal special
- Classic Brownie | 4
- Brownie Deluxe | 5 *favorites include Rocky Road, Salted Caramel, and Chocolate Chip Cookie Dough
- Cake flavors vary | 4-5 per slice 35-45 per cake
- Chocolate Chip Cookie Sammy | 4 *gluten free available
- Oatmeal Cream Pie *GF | 4
- Rice Crispy Treat with peanut butter and chocolate ganache *GF | 4
- Cupcakes flavors vary | 3
- Rotating tarts, pies, cheesecakes and more depending on daily production
- Doughssant 7 *WEEKENDS ONLY
- Refreshments
Vita Coco coconut water | 3
Q Brand Ginger Beer | 3
Topo Chico sparkling mineral water | 3
Mt Valley still mineral water | 3
Lemonade | 4
Rob Zombie (our “Arnold Palmer”) | 4